One of the great benefits of renting a villa is the option to relax and enjoy delicious food – Asian and Western – prepared where and when you desire. Villa Sally has a chef who will delight villa guests with beautifully presented dishes – from authentic Balinese food, delicious nasi goreng (fried rice) and other Indonesian specialties to special BBQ around the pool.The desserts are not to be missed either. The chef is happy to try out new dishes and even to share the kitchen – especially when guests are willing to share their favorite recipes!

A suggestion menu is available for breakfast, lunch and dinner. Alternatively, menus can be designed in consultation with the chef and villa manager. In this case, food and other supplies will be purchased by the chef and charged to guests at cost plus 20% handling fee subject to 5% service charge and thereafter 10% government tax.

Wine, beer, spirits and soft drinks are also available on request and will be charged for at the end of your stay.

Please remember while the villa’s facilities and staff capabilities are of the highest quality, the villa’s kitchen cannot maintain the same inventory as a restaurant, so please discuss meals in advance (ideally 24 hours) to allow the chef and his team time to purchase and prepare for you.